About Jacican
Hello, I’m Jaci Hicken, from the lands of the Brataualung clan, which is where I’ve spent most of my life.
I would like to acknowledge all of us here today to cook together and share a meal.
I love sharing my dream of growing the food this country has to offer and sharing it with you.
The traditional place where we come together today is on the lands Gunaikurnai people.
Hello, I’m Jaci Hicken, from the lands of the Brataualung clan, which is where I’ve spent most of my life.
I would like to acknowledge all of us here today to cook together and share a meal.
I love sharing my dream of growing the food this country has to offer and sharing it with you.
The traditional place where we come together today is on the lands Gunaikurnai people.
And I’d like to pay my respects to our elders past, present, emerging leaders, along with all the young people in our community.
All Cooking classes include light refreshments and beverages, based on what is being taught in the cooking class.
Walk Amongst the Weeds lunches and dinners include a 3-course plus meal and a selection of Gippsland beverages.
Extra drink packages are available upon request.
These classes are suitable for all - those who are qualified chefs, home cooks, those who do not usually cook, or just for those who would like to experience the Jacican way of living.
Jacican cooking classes and Walk Amongst the Weeds meals include foraging, harvesting, cooking, learning, eating, and drinking.
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