Veet’s Vegan Cooking School

About Veet’s Vegan Cooking School

My name is Veet and I established Veet’s Vegan Cooking School in 2015. Since its establishment, I have been running a three-day Vegan Foundation Course each month and a Vegan Chef Training course on a yearly basis. The focus of the Vegan Chef Training course is to teach aspiring chefs the skills they need to establish ethical food sourcing and run a successful food business. The founding principle at Veet’s Vegan Cooking School is to enjoy a quality lifestyle, through good sustainable nutrition, physical activity, and mental and spiritual well-being.

My name is Veet and I established Veet’s Vegan Cooking School in 2015. Since its establishment, I have been running a three-day Vegan Foundation Course each month and a Vegan Chef Training course on a yearly basis. The focus of the Vegan Chef Training course is to teach aspiring chefs the skills they need to establish ethical food sourcing and run a successful food business. The founding principle at Veet’s Vegan Cooking School is to enjoy a quality lifestyle, through good sustainable nutrition, physical activity, and mental and spiritual well-being. All produce used at Veet’s Vegan Cooking School is organic and preservative free, stemming from a lifetime commitment to allowing only the best quality food into my own body.